All Recipes By Country

  • Chicken Soup with Matzo Balls

    Chicken Soup with Matzo Balls

    Whisk together whole eggs, egg white and salt in a mixing bowl. Whisk in matzo meal, oil and cold water. Cover and chill the mixture at least 1 hour...

  • Red Bell Pepper Soup

    Red Bell Pepper Soup

    Combine broth, jalapeno chiles, potato, and tomatoes in large saucepan. Cover and simmer over medium-low heat until potato is tender, about 20...

  • Riesling Soup

    Riesling Soup

    Return the soup to the pan, add the broth, and simmer for 3 or 4 minutes. Add the cream and continue to simmer for 3 to 4 minutes more to thicken...

  • Minted Green Pea Soup with Croutons

    Minted Green Pea Soup with Croutons

    Put the lettuce, scallions or onion and peas into a large saucepan with the mint. Pour in the chicken stock and bring to a boil. Then reduce the heat and...

  • Red Chicken and Tortilla Soup

    Red Chicken and Tortilla Soup

    In a large saucepan over medium heat, warm the vegetable oil. Add the onion, 1 teaspoon salt and 1/2 teaspoon pepper and sauté until soft, about...

  • Rich Homemade Chicken Stock

    Rich Homemade Chicken Stock

    Place chicken, carrot, celery, onion, parsley, thyme, bay leaf, garlic and peppercorns in a stockpot or large Dutch oven...

  • Roasted Chicken Noodle Soup

    Roasted Chicken Noodle Soup

    Heat two tablespoons of olive oil over medium high heat. Add celery, carrot, onion, and garlic and sauté until slightly softened. Season with salt and...

  • White chili

    White chili

    Put all ingredients in Crockpot. Cook 4 hours on high or until chicken falls apart. I mash the beans and chicken with a potato masher to make a nice...

  • Corn Soup with Tarragon and Ginger

    Corn Soup with Tarragon and Ginger

    Then add chicken stock ginger and tarragon simmer 15 mins. Making sure the flame is on medium, blend corn with an immersion blender until all of the...

  • Voodoo Gumbo

    Voodoo Gumbo

    In a heavy 4-quart saucepan, over medium heat, heat the remaining 2 tablespoons of oil. Add the remaining vegetable mixture and cook, stirring...

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